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Old 10-24-2006, 05:12 PM
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No problem. PM me with any other questions you have regarding anything.

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Old 10-26-2006, 04:18 PM
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Nice suggestions, Razor! I have some things to add:

1. Determinethe sugar composition of various brand name apple juice, genarick apple juice and juice blends.

I like this one the best. Test the sugar content with BEnedict's Test. look online to see what the benedict's test is. But you'll need Benedict's Solution, which your school should have. The test will tell you how much sugar is in the juices. You should try some different juices, but I'd try some different fruits as well. (squeeze juice yourself!)

2. Does our sense of smell and sight affect how food tastes?

hard to test, but possible. it's just harder, and you'll have to find a lot more ppl, etc.

3. Does different types of flour affect the cooking of a cake?
Do NOT do if you don't know how to cook cake. Just by buying different brands of cake mix doesn't mean they use different flour. You can't test it either. And what do you mean by affect? Like how big the cake is? How fluffy it is? How tasty it is?
God grant me the serenity to accept things I cannot change, the courage to change the things I could, and the wisdom to know the difference.
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